Smashing old crayon bits and melting them into multi-colored jumbo crayons is a great way to spend one of those rainy April afternoons with (or without) the kids. That’s how 2 ten-year-old boys and I recently wiled away a gray day.
- Gather old crayons. I had a big bag of sad, old crayons from school. We began by sorting out springtime colors–light greens, pinks, yellows, periwinkles.
- Peel off the paper from the crayons. This is the most onerous part, but it’s better to consider it meditative. Think Zen.
- Smash. We broke the crayons as much as possible with our hands. Then we put the pieces in a brown paper bag, brought it outside, and bashed it with a hammer. Needless to say, the boys really dug this part.
- Prepare the muffin pan. I heated the oven to 275 F and sprayed a mini-muffin pan with canola oil. We sprinkled the crayon bits into the muffin pan. At first we were strategic about which colors went into which mold, but then we threw caution to the wind and just dumped in the rest.
- Bake for about 10-15 minutes. Your house will smell like a delightfully waxy Crayola factory. Let the pan cool fully. (Because the boys were eager to see the results, I placed the muffin pan in the fridge to speed up the cooling process.)
- Ta da! Once the muffin pan is completely cool, the crayons will slide out easily.